Sinigang Na Lechon




Our neighbor gave us a generous amount of lechon (roasted pork) left from their New Year celebration. Like any other person, one dish came to my mind when I had to decide the left-over lechon’s fate—you’re right: Paksiw na Lechon.



However, hubby’s not much of a fan of Paksiw na Lechon, thus I have to look for other options. Refrying the lechon ala Lechong Kawali (deep fried pork) would be great, although not recommended after those high calorie junk we ate from the past holiday season. Then I remembered this dish raved about from KKK restaurant (Kainan sa Kalye Kanluran) called Sinigang na Lechon (Pork in Sour Broth). I think it’s a better options since we get to have soup plus the lechon and the fact that my daughter is a fan of anything sinigang. Hmmm…enough with thinking of revamping left-overs with experimental dishes just to make our home kitchen customers forget that the main ingredient for today’s lunch was last night’s dinner (Think “daing ala pobre”—left over daing na bangus/ milkfish with sauce). Sometimes, sticking to the basics is much better.

Your Sinigang na Lechon would be much better when the left over parts contain bones to make the soup tastier. Fortunately, ours contain a big chunk of the pig’s leg bone, yippee!

Ingredients:

Left-over lechon (what we have is almost a half kilo of lechon. I separated the meat, skin from the bony part)

3 tomatoes, halved and seeded

2 onions, sliced into half

1 pack or tali of kangkong

3 green chili peppers (siling haba)


2 small pouches of sinigang mix (I used Knorr Sinigang mix with Gabi 25grams)


Fish sauce (patis) to taste


*You can add string beans (sitaw), gabi or labanos if you want.


Procedure:

If your left-over lechon has bones in it, scrape the meat off the bone and set the meaty portions aside.

Place the bony parts in a pot, cover it with water—I used 4 mugful’s of water to cover the bone. Let it simmer.

Remember that the longer you keep the broth boiling, the more flavorful the soup would be. But of course, if it’s already a quarter before 12noon and you have hungry people hovering around the dining table, I don’t think you have the luxury of boiling your broth the whole day.

Add the tomatoes, onions and green chili peppers.

Keep the soup boiling for another 10-15 minutes.

Add the rest of the lechon (I didn’t include the skin—I have other plans for that later J) to the mix.

At this point, you can add salt or fish sauce according to your preferred taste.

I want my sinigang really sour and a bit spicy so I used 2 pouches of the sinigang mix. Since I used the mix with gabi variant, the broth was a bit thicker (not so much resembling a sauce) than the usual sinigang. Oh and in case you’re wondering what happened to the lechon skin? I deep-fried it so it became a lechon skin chicharon style side dish.

16 comments:

cindy said...

sis i saw your blog in GT! like it..very nice and i love this sinigang na lechon.I did this before and my hubby's friends like it too.

Sinigang said...

Hi!

Your Sinigang looks really delicious!

I'm collecting a list of the best sinigang recipes in my blog, and I included your sinigang recipe (just a link though, hope you don't mind). You can see it at
http://kumain.com/sinigang-recipes/

Keep in touch!


Tanya Regala

Tin said...

@Cindy: Glad you liked it :)

@Tanya: Sure, no prob. Will go to your blog after this.

Anonymous said...

Woah! I'm really enjoying the template/theme of this blog. It's simple, yet effective.
A lot of times it's very difficult to get that "perfect balance" between usability and visual appearance. I must say you have done a superb job with this. Additionally, the blog loads extremely quick for me on Chrome. Excellent Blog!

My web-site: buy dishwasher

Anonymous said...

Hey there! This is my first comment here so I just wanted to give
a quick shout out and tell you I really enjoy reading your articles.
Can you suggest any other blogs/websites/forums that deal with the same
subjects? Appreciate it!

my page white board paint

Anonymous said...

Hi there it's me, I am also visiting this web page daily, this web site is truly good and the people are truly sharing good thoughts.

My web site white board paint

Anonymous said...

Hi, I log on to your new stuff on a regular basis.
Your story-telling style is awesome, keep doing what you're doing!

My web blog nursery gliders - -

Anonymous said...

You actually make it seem so easy with your presentation but I find this topic to be really something which I think
I would never understand. It seems too complex and very
broad for me. I am looking forward for your next post, I will try to get the
hang of it!

my web site :: web page - -

Anonymous said...

This way, rapidly you can drive traffic to both business options and can develop your business.
Thus, perhaps friends and family may see what your hometown is, but they can not see your birthday.


my website: http://wall-papers.info/profile/grxxtn, ,

Anonymous said...

Did not thought about this until now :)Garcinia Cambogia Extract prevents the pancreas from breaking up down starch into maltose and dextrin. It also puts a stop to the
generation of alpha-amylase digestive enzymes in the body
system. Docs often endorse this to their customers who are diabetic patients because the Garcinia
Cambogia stops the development of alpha-glucosidase based in the
intestinal tract from changing disaccharides and starches into
sugar and carbohydrates. Garcinia Cambogia benefits also stops sugar and carbohydrates from turning into
surplus extra fat by stopping the creation of citrate lyase.
Some doctors use Garcinia as a laxative to help with costiveness
or other overall health functions such as slimming, a stress reliever, depressive disorder, mood swings and as a aid to getting
a quality night rest.

My web-site - garcinia cambogia pure extract plus

Anonymous said...

Modify the ɑreas of your life that are keeping yߋu from being healthy.
A dozen different ailments, іncluding cancer, stroke, major depression, hypotҺyroidism, vіtamin defіciency, Parkinsօn"s disease,
ɑnd AIDS, can all lead to dementia. Nuts are not only a source of ɦeart-healthy monounsaturated fats and fiber; thеy cօntain antioxidants
that help reduce cell damaǥе.

My page; diseaseless pdf

Anonymous said...

hello!,I like your writing so a lot! percentage we keep in touch
extra approximately your post on AOL? I need an expert in this area to resolve my problem.
May be that's you! Taking a look forward to look you.

Here is my web-site :: Cheapest Tow Truck Armstrong BC

Anonymous said...

magnificent issues altogether, you simply won a new
reader. What would you suggest about your submit that you just made
some days ago? Any positive?

My web-site web design company Boise

Anonymous said...

Hey would you mind letting me know which webhost you're
using? I've loaded your blog in 3 different internet browsers and I
must say this blog loads a lot faster then most. Can you suggest a good internet hosting provider at a honest price?
Thank you, I appreciate it!

my web site :: commercial hvac installation Waukesha

Anonymous said...

Whatt a stuff of un-ambiguity and preserveness of valuable exerience on the topic of unexpected feelings.


Check out my website - origins

Anonymous said...

hello!,I like your writing very so much! percentage we keep
up a correspondence more approximately your post on AOL? I require
an expert in this area to resolve my problem. Maybe that is you!
Looking ahead to look you.

My site: http://news.goldgrey.org/category/gold-news/

Post a Comment